16
B30R 7 Inch Cleaver Knife, 73 Layers Damascus Steel With Powder Steel Having Nature Rosewood
B30R 7 Inch Cleaver Knife, 73 Layers Damascus Steel With Powder Steel Having Nature Rosewood
B30R 7 Inch Cleaver Knife, 73 Layers Damascus Steel With Powder Steel Having Nature Rosewood
B30R 7 Inch Cleaver Knife, 73 Layers Damascus Steel With Powder Steel Having Nature Rosewood
B30R 7 Inch Cleaver Knife, 73 Layers Damascus Steel With Powder Steel Having Nature Rosewood
B30R 7 Inch Cleaver Knife, 73 Layers Damascus Steel With Powder Steel Having Nature Rosewood

B30R 7 Inch Cleaver Knife, 73 Layers Damascus Steel With Powder Steel Having Nature Rosewood

$166.99
$249.99
$166.99

DSKK Choice

Description
Description
x

Are you in tune with yourself for a knife that integrates orthodoxy with modern technology? A new 7″ Cleaver Knife will add to your kitchen, being of the highest rareness and beauty. Formed of 73 layers of Damascus Steel and reinforced with powder steel, the durability and keeping the edge of the knife will be superior. The handle is fashioned out of rosewood with elegant craftsmanship. It provides a firm grasp and a classic look. This knife is great for both professional chefs and home cooking amateurs as it will be a device for your kitchen and an artwork.

Uses.

  • With ease, join pieces of meat to bone together.
  • No one makes vegetable cuttings of the matchless experimental.
  • Fastly chop up the leaves and seeds.
  • It could be a focal piece of any knife collection.
Shipping & Return
Shipping & Return
x

Returns Policy

You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.

Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.

Precautions and Maintenance

Please read these instructions carefully before using the knife, and keep them in a safe place for future reference. A well-maintained knife not only improves your cooking experience but also ensures long-lasting performance, durability, and efficiency.

A well-maintained and cared for knife not only enhances your culinary experience, but by giving your knife the care it deserves, you’ll be preserving its longevity, durability, and efficiency.

  • Please do not immerse the knife in water for a long time, otherwise it will cause the handle to be corroded or the blade to rust.
  • Frozen food must be completely thawed before cutting with a knife. When cutting hard ingredients, such as fish bones, please use a special Deba knife. For cutting chickens and ducks and other bone-in ingredients, please use a special bone chopper. Do not sway to cut the ingredients.
  • Swinging to cut will cause uneven force on the cutting edge and cause the cutting edge to collapse. Please do not put the knives in the dishwasher for cleaning. The special detergent and high temperature of the dishwasher will cause the knives to rust or the handles to crack and deform. Do not slap things with the blade of the knife to avoid damage to the knife.

  • After using the knife, please wash it with clean water in time and wipe it with a dry cloth, and then place it in a dry and ventilated place.
  • Do not place the knives in a humid, salty, acid, or alkaline environment, which will cause corrosion and rusting of the knives.
  • Do not put the knife directly on the fire or close to the fire source, otherwise it will cause the knife body to deform and performance degradation.
  • Please do not wipe the blade with non-woven nylon fabric. After the knife has been used for a period, it is recommended to use a high-quality whetstone for grinding to maintain good sharpness.
  • If you accidentally cause the knife to rust, please scrub it with detergent and sponge, or polish it with a high-mesh whetstone. Regularly re-grinding the knives to remove dirt, oil stains, stains, etc. on the knives.

  • Soak the whetstone in water for 5 minutes before use to make it fully absorb water.
  • Place it on the platform steadily and polish it according to the angle of the blade. It can be polished back and forth.
  • Use 1000# rough grinding first to grind out a sharp blade.
  • Use 6000# for fine grinding to strengthen the blade and grinding for 5-20 minutes.

  • Hold the handle of the sharpener rod with your left hand, place the Sharpener rod on a flat table, and hold the knife with your right hand.
  • Place the blade against the sharpener rod, and the blade and the sharpener rod are at a20-25° angle. Gently sharpen the knife downwards in an arc, from the tip of the knife to the tip, mainly lightly, and don't use excessive force.
  • Make sure to sharpen the knife alternately. Keep the sharpener rod still. Change the knife to the other side of the sharpener rod. Use the same method to sharpen the other side.

Left Image 1 Left Image 2 Left Image 3 Left Image 4 Left Image 5 Left Image 6 Right Image 1
Right Image 2

🔪 Blade Specifications – B30R 7" Cleaver Knife 📏 Blade Length: 7 inches (approx. 180 mm) 🛠️ Blade Material: 73-layer Damascus steel with powder steel core 💎 Core Steel: High-performance powder steel for durability and edge retention ⚙️ Hardness Rating: 60–62 HRC on the Rockwell scale 📐 Blade Thickness: Approx. 2.5 mm at the spine ✂️ Blade Edge: Double-beveled, razor-sharp edge 🌊 Pattern: Authentic Damascus wave pattern for visual appeal 🗡️ Cutting Angle: 15° per side for ultra-precise cuts ✨ Finish: Hand-polished mirror finish 🍖 Usage: Ideal for chopping meat, slicing vegetables, and heavy-duty kitchen tasks

Right Image 3

The B30R cleaver features a natural rosewood handle 🌳 with a unique grain pattern that adds both elegance and durability. Its ergonomic, non-slip design ✋ ensures a secure and comfortable grip during extended use. Built with a full tang structure 🔩, it offers excellent balance and strength. The handle is also moisture-resistant 💧 and hand-polished ✨ for a refined, professional finish.

Right Image 4

📋 Detailed Knife Parameters The B30R is a high-performance 7-inch cleaver knife 🔪 designed for both precision and power. It features a 180 mm blade 📏 with a thickness of approx. 2.5 mm 📐, offering excellent weight and balance for all kitchen tasks. Forged from 73-layer Damascus steel with a powder steel core 🛠️, the blade delivers superior sharpness and durability. With a hardness rating of 60–62 HRC 💎 and a double-beveled edge ✂️ sharpened to a 15° angle on each side, it ensures effortless cutting.

Right Image 5

✅ Why Choose Us We deliver high-quality knives forged from premium Damascus steel 🛠️ for lasting sharpness and strength. Our natural rosewood handles 🪵 offer comfort and control. Each knife is hand-finished , ✨and precision-tested for professional performance. Trusted by chefs and home cooks alike, our blades combine balance, and style. 🚚 Delivery Details 🌍 Shipping Available: Worldwide 🕒 Processing Time: 1–2 business days 📦 Dispatch Time: Within 24–48 hours after order confirmation ✈️ Delivery Time: 📌 Domestic: 3–5 business days 🌐 International: 7–14 business days 💳 Tracking: Tracking number provided via email/SMS 📬 Shipping Partner: Reliable global carriers (DHL, FedEx, etc.) 💰 Shipping Cost: Calculated at checkout (may vary by region) 🔁 Returns: 7-day return policy for unused products