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Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle
Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle
Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle
Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle
Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle
Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle
Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle

Blaze Series 5pcs Damascus Steel Knife Set With Olive Wood Handle

$339.99
$679.00
$339.99

Product details

5pcs Professional Chef Knife Set – Damascus Steel with Powder Steel Core

Looking to spice up your kitchen game? Presenting our innovative 5pcs Knife Set — a professional chef knife set that combines extraordinary craftsmanship with technological advancement. Each knife is forged from 73 layers of premium Damascus steel, enhanced with a powder steel core to ensure unmatched durability and precision cutting. Whether you're a home cook or a seasoned chef, this set delivers peak performance and style.

Uses:

  • Effortless Cutting: Slice through meats and vegetables with ease and accuracy.
  • Julienne & Mincing: Perfect for achieving delicate julienne cuts and making mincing effortless.
  • Bread Slicing: Glide cleanly through crusty bread without damaging the interior texture.
  • Detail Work: Ideal for peeling, trimming, and precision tasks with expert control.
Qty Knife Type Blade Size
1 Pc Chef Knife 8″
1 Pc Santoku Knife 7″
1 Pc Bread Knife 8″
1 Pc Utility Knife 5″
1 Pc Paring Knife 3.5″

Precautions and Maintenance

Please read these instructions carefully before using the knife, and keep them in a safe place for future reference. A well-maintained knife not only improves your cooking experience but also ensures long-lasting performance, durability, and efficiency.

A well-maintained and cared for knife not only enhances your culinary experience, but by giving your knife the care it deserves, you’ll be preserving its longevity, durability, and efficiency.

  • Please do not immerse the knife in water for a long time, otherwise it will cause the handle to be corroded or the blade to rust.
  • Frozen food must be completely thawed before cutting with a knife. When cutting hard ingredients, such as fish bones, please use a special Deba knife. For cutting chickens and ducks and other bone-in ingredients, please use a special bone chopper. Do not sway to cut the ingredients.
  • Swinging to cut will cause uneven force on the cutting edge and cause the cutting edge to collapse. Please do not put the knives in the dishwasher for cleaning. The special detergent and high temperature of the dishwasher will cause the knives to rust or the handles to crack and deform. Do not slap things with the blade of the knife to avoid damage to the knife.

  • After using the knife, please wash it with clean water in time and wipe it with a dry cloth, and then place it in a dry and ventilated place.
  • Do not place the knives in a humid, salty, acid, or alkaline environment, which will cause corrosion and rusting of the knives.
  • Do not put the knife directly on the fire or close to the fire source, otherwise it will cause the knife body to deform and performance degradation.
  • Please do not wipe the blade with non-woven nylon fabric. After the knife has been used for a period, it is recommended to use a high-quality whetstone for grinding to maintain good sharpness.
  • If you accidentally cause the knife to rust, please scrub it with detergent and sponge, or polish it with a high-mesh whetstone. Regularly re-grinding the knives to remove dirt, oil stains, stains, etc. on the knives.

  • Soak the whetstone in water for 5 minutes before use to make it fully absorb water.
  • Place it on the platform steadily and polish it according to the angle of the blade. It can be polished back and forth.
  • Use 1000# rough grinding first to grind out a sharp blade.
  • Use 6000# for fine grinding to strengthen the blade and grinding for 5-20 minutes.

  • Hold the handle of the sharpener rod with your left hand, place the Sharpener rod on a flat table, and hold the knife with your right hand.
  • Place the blade against the sharpener rod, and the blade and the sharpener rod are at a20-25° angle. Gently sharpen the knife downwards in an arc, from the tip of the knife to the tip, mainly lightly, and don't use excessive force.
  • Make sure to sharpen the knife alternately. Keep the sharpener rod still. Change the knife to the other side of the sharpener rod. Use the same method to sharpen the other side.

73 Layers Damascus Steel

Made of high quality 73-layer Damascus steel with 14Cr14MoVNb powder steel core. The unique composition of powdered steel combined with a special forging process results in a great increase in the performance of the blade. After vacuum and deep freezer heat treatment, the hardness can reach 62-64HRC.
Not only that, powder steel kitchen knives have more advantages than VG10 steel in terms of sharpness and toughness.

High Quality Olive Wood

Ergonomic handle design will create a comfortable grip and provide the best agility and perfect balance to cut all kinds of food easily. Selected natural olive wood, bright colors, clear and beautiful texture, not easy to deformation and rupture. The middle of the handle is decorated with a mosaic rivet, unique and beautiful.

Perfect Sharp Blade

Using traditional wet manual cutting technology, V-shaped sharpening technology, the cutting angle is 15 degrees on each side so that the blade obtains lasting edge retention, strong and durable.With excellent sharpness, you can easily slice meat and vegetables into thin slices.

Professional Damascus Steel Kitchen Knife

Damascus steel kitchen knives have higher sharpness, toughness, and rust resistance. It is a multifunctional knife required in every kitchen. Suitable for meat, vegetables and fruits any slicing, dicing and chopping.
Ultra-high-performance kitchen knives can provide you and your guests with a pleasant dining experience. With a beautiful gift box, it is the best choice for daily use or as a gift to friends and relatives.

Design Concept

Committed to creating a set of classic and practical kitchen knives. Continuing the classics, incorporating modern minimalist design concepts, and advocating naturalism. In the pursuit of product aesthetics, we have never forgotten the practicality of the essence of knives, and fully consider the customer's knives habits to achieve the unity of artistry and practicality.

Why Choose 14Cr14MoVNb Powder Steel?

14Cr14MoVNb powder steel is produced by directional powder spraying process, the carbide particles are small, evenly distributed without segregation. The carbon content of up to 1.32%-1.42% ensures high hardness of the steel; the vanadium V content of 1.95%-2.05%, and the rare metal niobium Nb is added at the same time, which greatly improves the rust resistance and wear resistance of the steel. After vacuum and deep freezer heat treatment, the hardness can reach 62-64HRC.

Exquisite Double Layer Gift Box