15

Black Wolf Series 3pcs Damascus Steel Chef, Santoku And Utility Knife Set

$259.99
$339.99
$259.99
DSKK Choice

Precautions and Maintenance

Please read these instructions carefully before using the knife, and keep them in a safe place for future reference. A well-maintained knife not only improves your cooking experience but also ensures long-lasting performance, durability, and efficiency.

A well-maintained and cared for knife not only enhances your culinary experience, but by giving your knife the care it deserves, you’ll be preserving its longevity, durability, and efficiency.

  • Please do not immerse the knife in water for a long time, otherwise it will cause the handle to be corroded or the blade to rust.
  • Frozen food must be completely thawed before cutting with a knife. When cutting hard ingredients, such as fish bones, please use a special Deba knife. For cutting chickens and ducks and other bone-in ingredients, please use a special bone chopper. Do not sway to cut the ingredients.
  • Swinging to cut will cause uneven force on the cutting edge and cause the cutting edge to collapse. Please do not put the knives in the dishwasher for cleaning. The special detergent and high temperature of the dishwasher will cause the knives to rust or the handles to crack and deform. Do not slap things with the blade of the knife to avoid damage to the knife.

  • After using the knife, please wash it with clean water in time and wipe it with a dry cloth, and then place it in a dry and ventilated place.
  • Do not place the knives in a humid, salty, acid, or alkaline environment, which will cause corrosion and rusting of the knives.
  • Do not put the knife directly on the fire or close to the fire source, otherwise it will cause the knife body to deform and performance degradation.
  • Please do not wipe the blade with non-woven nylon fabric. After the knife has been used for a period, it is recommended to use a high-quality whetstone for grinding to maintain good sharpness.
  • If you accidentally cause the knife to rust, please scrub it with detergent and sponge, or polish it with a high-mesh whetstone. Regularly re-grinding the knives to remove dirt, oil stains, stains, etc. on the knives.

  • Soak the whetstone in water for 5 minutes before use to make it fully absorb water.
  • Place it on the platform steadily and polish it according to the angle of the blade. It can be polished back and forth.
  • Use 1000# rough grinding first to grind out a sharp blade.
  • Use 6000# for fine grinding to strengthen the blade and grinding for 5-20 minutes.

  • Hold the handle of the sharpener rod with your left hand, place the Sharpener rod on a flat table, and hold the knife with your right hand.
  • Place the blade against the sharpener rod, and the blade and the sharpener rod are at a20-25° angle. Gently sharpen the knife downwards in an arc, from the tip of the knife to the tip, mainly lightly, and don't use excessive force.
  • Make sure to sharpen the knife alternately. Keep the sharpener rod still. Change the knife to the other side of the sharpener rod. Use the same method to sharpen the other side.

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🌟 Why Choose Us ✅ Uncompromising Quality – Each knife is forged from premium Damascus steel and finished with precision. 🪵 Natural Elegance – We use only real wood and refined finishes for a timeless, organic look. 🔪 Performance First – Razor-sharp edges, balanced handles, and lasting durability define our blades. 🎁 Gift-Ready Presentation – Elegant packaging makes every knife perfect for gifting. 💬 Trusted by Chefs – Backed by professionals and loved by home cooks worldwide. 📦 Secure Delivery – Fast, damage-free shipping with premium support. 🚚 Delivery Details Fast & Reliable Shipping: Orders are processed within 1–2 business days. Worldwide Delivery: We ship globally with trusted carriers for secure handling. Estimated Arrival: – Domestic: 3–5 business days – International: 7–12 business days Tracking Provided: You'll receive a tracking number as soon as your order ships. Safe Packaging: Knives are carefully packed in premium, shock-resistant boxes. Support: Our team is available for delivery assistance and status updates anytime.

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🔪 Blade Specifications 📏 Length: Precisely 5 inches – balanced for controlled, accurate cuts 🧱 Steel Type: 73-layer Damascus steel with a VG-10 powder steel core 🧊 Hardness: Rated at 60±2 HRC – exceptional edge retention ✂️ Edge Profile: 15° double bevel – razor-sharp and effortlessly smooth 📐 Blade Shape: Fine-tipped with a subtle curve – ideal for versatile kitchen prep 💫 Finish: Hammered surface with Damascus wave – reduces drag and food adhesion ⚖️ Tang: Full tang construction – built for strength and long-term balance

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🔹 73 Layers Damascus Steel Exceptional strength and durability Distinctive and elegant wavy pattern Rust-resistant and wear-resistant surface 🔹 VG-10 Core with Powder Steel High-carbon powder steel ensures razor-sharp edge retention Excellent cutting precision and edge stability 🔹 Natural Rosewood Handle Ergonomic shape for a comfortable, secure grip Smooth finish with beautiful natural grain Durable and resistant to moisture and heat

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Rust-Resistant, Bright as a Mirror The blade features a high-polish mirror finish that reflects craftsmanship and precision in every detail. Crafted from premium Damascus steel, it resists rust, staining, and wear—ensuring long-lasting brilliance and function. Its smooth, reflective surface not only enhances beauty but also minimizes food adhesion. Whether displayed or in use, the blade maintains a clean, flawless appearance that stands out in any kitchen setting.