Introducing the sleek and exquisite 7.5-inch Santoku knife, crafted with optimal precision and care. Forged from 73 layers of Damascus steel with a powder steel core, this knife is renowned for its exceptional hardness and lasting edge retention. The luxurious olive wood handle adds a touch of elegance while offering a secure, comfortable grip. Its full tang construction ensures unmatched stability and balance, making it an indispensable tool for your kitchen.
Product Name | X01 7.5 Inch Santoku Knife |
Blade Length | 7.5 inches (approx. 190 mm) |
Blade Material | 73 Layers Damascus Steel with Powder Steel Core |
Steel Type | VG10 or similar high-carbon stainless (core), layered with Damascus steel |
Blade Hardness | Approx. 60–62 HRC (Rockwell Hardness Scale) |
Blade Design | Santoku style (Granton edge with hollow dimples for non-stick slicing) |
Number of Steel Layers | 73 layers (36 on each side + core) |
Please read these instructions carefully before using the knife, and keep them in a safe place for future reference. A well-maintained knife not only improves your cooking experience but also ensures long-lasting performance, durability, and efficiency.
A well-maintained and cared for knife not only enhances your culinary experience, but by giving your knife the care it deserves, you’ll be preserving its longevity, durability, and efficiency.
This knife blends performance with elegance, offering excellent control for a range of kitchen tasks. Its shape allows smooth slicing, dicing, and chopping, especially for vegetables, meats, and herbs. The natural wood handle feels balanced and comfortable in the hand. With its clean look and reliable edge, this tool is perfect for both home cooks and professionals who appreciate quality and efficiency in their everyday cooking routines.
The sharp edge holds well through frequent use, while the broad blade improves chopping efficiency. The olive wood handle ensures a firm, natural grip, adding comfort during longer prep sessions. The steel layering enhances the blade’s stability and resistance to wear. Together, these features make it a dependable kitchen essential. With proper care, this knife offers consistent performance and brings elegance and strength to daily cooking tasks.
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